Often placed near the exit of an Indian restaurant are the lovely multi-colored sweets you get after your meal. These are coated fennel seeds which have a sweet, almost licorice like taste. Think of “Good & Plenty” candy… The combination of the aniseed tasting fennel seed, menthol, and the candy coating really refreshes the mouth after a rich repast. Chewing fennel seeds after a meal is a common practice in India. They aid in digestion and also freshen the breath.
Ingredients: Fennel, sugar, menthol, natural food coloring. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Does not contain carmine (cochineal)
Serving size 5g (~0.2 oz.)
|Calories from Fat||0|